Enjoy a cooking demonstration and tasting of healthy seasonal salads, celebrating the vibrant produce of the season. Learn about the benefits of eating in season and gain valuable nutrition insights while sampling delicious and easy-to-make creations. Don't miss this opportunity to savor the tastes of summer while discovering the joys of fresh, nutritious eating from scratch!
This program can accommodate 10 participants, and seating will be done on a first-come, first-served basis.
Dial 7-1-1 to place a call through Maryland Relay
